appetizers

Antipasto Bite

Bacon Wrapped Chorizo and Manchego Stuffed Dates

Bison Sausage Stuffed Mushroom with Chive Creme Fresh

Caramelized Onion, Local Goat Cheese and Honey Puff Pastry Bite

Deviled eggs, Chives, Paprika (Bacon optional)

Rock Shrimp Tempura, Sriracha Aioli, Avocado Puree

Sourdough Crostini Cranberry Jam and Caramelized Brie

Sourdough Crostini, Sweet Potato Jam, Crispy Pork Belly, Sherry Maple Glaze

Sourdough Crostini, Whipped Ricotta, Honey, and Hazelnuts

Steak Tartare, Sauce Garbice, Potato Chip

Tomato Tartare, Shallot, Capers, Balsamic Pearls Potato Chip

Mushroom Arancini with crème fresh

1st course

Autumn Salad- Baby Greens, Crispy Sweet Potato, Apple, Blue Cheese, Apple Cider and Sage Vinaigrette

Curried Sweet Potato Soup, Lime and Cilantro Yogurt, Crispy Sweet Potatoes

House Salad Mixed Greens, Cucumber, Tomato, Shaved Carrot, Red Onion, Balsamic and Honey Vinaigrette

Pan Seared Scallop, Parsnip Puree, Winter Citrus, Mint Oil

Potato Leek Soup, Crispy Leeks, Creme Fresh

Roasted Beets, Local Goat Cheese, Pistachios, Arugula, Olive Oil

Spinach Salad- Apples, Cashews, Blue Cheese Crumbles, Balsamic Vinegar, Olive Oil

Traditional Caesar Salad, Garlic Bread Crumbs, Parmesan Cheese

Wedge Salad- Bacon, Tomato, Red Onion, Blue Cheese Crumble, Blue Cheese Dressing

Winter Panzanella Salad, Wheat Croutons, Butternut Squash, Pomegranate, Kale, Balsamic, EVOO

main dish

Chicken Piccata with Linguine

Crispy Skin Chicken Breast, Roasted Root Vegetables, Cauliflower Puree, Chicken Au Jus

Crispy Skin Roasted chicken, Fingerling Potatoes, Chimichurri

Filet of Beef, Truffled Puree Potato, Roasted Carrots, Bordelaise

Pan Roasted Idaho Steelhead, Sautéed Brussel Sprouts, Dill Beurre Blanc

Pan Seared Scallops with Creamed Corn Mushroom Saute

Potato Crusted Pork Chop, Herb Roasted Sweet Potato, Apple Cider Reduction

Red wine Braised short ribs- Potato Puree, Roasted Baby Carrots, Bordelaise Sauce

Rigatoni Alla Vodka

Roasted Lamb chops- Herb Roasted Root Vegetables Lemon Tahini Sauce

Wild Game Bolognese, Pappardelle Pasta, Parmesan Snow 

Lamb chop, Creamy polenta, Sweet and sour peppers

Shrimp Scampi, butter, garlic, white wine

sweets

Assortment of Macaroons

Cheese Board with Jams and Local Bread

Flourless Chocolate Torte, Chantilly Cream

Fresh baked chocolate chip cookies

Lemon Budino

Local sorbet, ginger crumble

Strawberry Shortcake